Here’s a refreshing and vibrant Strawberry Spinach Salad recipe:
Ingredients:
- 6 cups fresh spinach leaves
- 1 1/2 cups fresh strawberries, sliced
- 1/4 cup red onion, thinly sliced
- 1/4 cup crumbled feta or goat cheese
- 1/4 cup candied pecans or walnuts
- 1/4 cup dried cranberries (optional)
Dressing:
- 3 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1 tbsp honey or maple syrup
- 1 tsp Dijon mustard
- Salt and pepper to taste
Instructions:
- Prepare the ingredients: Rinse and dry the spinach leaves. Slice the strawberries and thinly slice the red onion.
- Make the dressing: In a small bowl, whisk together olive oil, balsamic vinegar, honey or maple syrup, Dijon mustard, salt, and pepper.
- Assemble the salad: In a large bowl, combine spinach, strawberries, red onion, crumbled feta or goat cheese, and candied nuts. Toss gently to combine.
- Dress the salad: Drizzle the dressing over the salad and toss lightly until everything is evenly coated.
- Serve: Optionally, sprinkle some dried cranberries for extra sweetness and texture.
This Strawberry Spinach Salad is perfect for a light, nutritious meal or as a side dish! The combination of sweet strawberries, creamy cheese, and crunchy nuts is delicious.