Peanut Butter Collagen Cookie Dough

Yeah, you heard that right! All of the taste of cookie dough with the added goodness of chocolate collagen & chickpeas! I have had such a sweet tooth recently and this has hit the spot! Such a simple and easy recipe! Less than 10 ingredients and made in your food processor!

  • 1 can chickpeas (drained and rinsed, for smoother consistency, remove shells)
  • 2 tbsp maple syrup
  • 1/3 c. peanut butter
  • 1 tsp vanilla
  • 1/4 c. chocolate chips (save out of food processor until end)
  • 1 tbsp cacao powder
  • 2 scoops Bulletproof Chocolate Collagen (any collagen will work here!)

Instructions:

Add all ingredients to the food processor (save chocolate chips until the end!) and blend until cookie dough consistency.

THAT’S IT! You just made yourself a tasty treat!