Korean Tuna Pancakes (Chamchijeon)

ChatGPT a dit :

ChatGPT

Chamchijeon (참치전), or Korean Tuna Pancakes, are a quick and tasty Korean dish made with canned tuna, vegetables, and eggs. They’re lightly pan-fried and are perfect as a snack, appetizer, or side dish. Here’s how to make them:

Chamchijeon (Korean Tuna Pancakes) Recipe

Ingredients:

• 1 can of tuna (about 5-6 oz), drained
• 1 small carrot, finely diced
• 1 small onion, finely diced
• 1 green onion, chopped
• 2 eggs
• 1-2 tbsp flour (or Korean pancake mix)
• 1 tbsp soy sauce
• 1 tsp sesame oil
• 1 clove garlic, minced
• Salt and pepper, to taste
• 1-2 tbsp vegetable oil (for frying)

Instructions:

1. Prepare the ingredients:
   • Drain the tuna well and place it in a mixing bowl. Break it up into small chunks with a fork.
   • Add the finely diced carrot, onion, green onion, and minced garlic to the tuna.
2. Make the batter:
   • Crack the eggs into the bowl and add the flour, soy sauce, sesame oil, and a pinch of salt and pepper.
   • Mix everything together until well combined. The mixture should be slightly thick but still able to hold together. If it’s too dry, add a little more egg or water; if too wet, add more flour.
3. Fry the pancakes:
   • Heat 1-2 tablespoons of vegetable oil in a non-stick pan over medium heat.
   • Spoon a portion of the tuna mixture into the pan and flatten it slightly with the back of the spoon to form small pancakes, about 2-3 inches wide.
   • Cook each pancake for 2-3 minutes on each side until golden brown and crispy.
4. Serve:
   • Once cooked, remove the pancakes from the pan and place them on a paper towel to drain any excess oil.
   • Serve warm with soy sauce or a dipping sauce of your choice.

Optional Dipping Sauce:

Mix together 1 tablespoon soy sauce, 1 teaspoon vinegar, ½ teaspoon sesame oil, and a sprinkle of sesame seeds for a simple and flavorful dipping sauce.

Tips:

• You can customize the pancakes by adding chopped zucchini, bell peppers, or other vegetables.
• Chamchijeon is great for lunchboxes, snacks, or as a side dish for any Korean meal!

Enjoy these easy and delicious tuna pancakes!