Here’s a quick and delicious Fruit Dip recipe that pairs perfectly with any fruit platter:
Classic Fruit Dip
Ingredients:
- 8 oz (1 package) cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup marshmallow fluff (or marshmallow creme)
- 1 tsp vanilla extract
- Optional: 1/4 cup Greek yogurt or sour cream for a tangy twist
Instructions:
- Beat the Cream Cheese:
- In a medium bowl, beat the softened cream cheese until smooth and creamy, about 1-2 minutes.
- Mix in the Sweeteners:
- Add the powdered sugar and marshmallow fluff to the cream cheese and beat until well-combined and fluffy.
- Add Vanilla:
- Stir in the vanilla extract (and optional yogurt or sour cream if using) to add a rich, balanced flavor.
- Chill:
- Refrigerate the dip for at least 30 minutes to let the flavors meld.
- Serve:
- Serve chilled with fresh fruits like strawberries, apple slices, grapes, or pineapple chunks.
Tips:
- For added flavor, you can mix in a tablespoon of fresh citrus zest (orange or lemon).
- You can also experiment with adding a tablespoon of honey or maple syrup for a natural sweetness.
Enjoy this creamy dip with your favorite fruits! Would you like to modify the recipe in any way?