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Buffalo Chicken Pizza

Buffalo chicken pizza is a spicy, cheesy, and flavorful twist on traditional pizza! Here’s a recipe to make it at home:

Ingredients:

Instructions:

  1. Preheat the Oven:
    • Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up.
  2. Prepare the Chicken:
    • In a small bowl, mix the cooked chicken with the melted butter and Buffalo sauce, ensuring the chicken is evenly coated.
  3. Assemble the Pizza:
    • Roll out your pizza dough to your desired thickness on a lightly floured surface.
    • Transfer the dough to a sheet of parchment paper to make it easier to slide onto the hot pizza stone or baking sheet.
    • Spread a thin layer of ranch or blue cheese dressing over the dough as the base sauce (optional).
    • Evenly distribute the Buffalo chicken mixture over the pizza dough.
    • Sprinkle the mozzarella, cheddar, and blue cheese crumbles (if using) over the top.
  4. Bake the Pizza:
    • Carefully transfer the parchment paper with the pizza onto the hot pizza stone or baking sheet.
    • Bake for 10-12 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  5. Garnish and Serve:
    • Drizzle additional ranch or blue cheese dressing over the pizza.
    • Garnish with chopped cilantro or green onions if you like.
    • Slice and serve hot!

Tips:

This Buffalo chicken pizza is perfect for game days, casual dinners, or anytime you’re craving a spicy, cheesy treat!

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