Here’s a comforting and delicious recipe for Cheesy Broccoli Chicken and Rice Casserole:
Ingredients:
- 2 cups cooked chicken, shredded or diced
- 1 1/2 cups uncooked rice (long-grain white or brown)
- 3 cups broccoli florets (fresh or frozen)
- 2 cups chicken broth
- 1 can (10.5 oz) cream of chicken soup (or homemade equivalent)
- 1 1/2 cups milk
- 2 cups shredded cheddar cheese (plus extra for topping)
- 1/2 cup grated Parmesan cheese (optional)
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 2 tbsp olive oil or butter
Instructions:
1. Preheat the Oven:
- Preheat your oven to 350°F (175°C).
2. Cook the Rice:
- Cook the rice according to package instructions using chicken broth for extra flavor instead of water. Set aside once cooked.
3. Prepare the Broccoli:
- If using fresh broccoli, blanch it in boiling water for 2-3 minutes, then drain. If using frozen broccoli, thaw it and drain any excess moisture.
4. Sauté the Onion and Garlic:
- In a large skillet, heat olive oil or butter over medium heat. Add the chopped onion and cook until softened, about 3-4 minutes. Add minced garlic and cook for an additional minute until fragrant.
5. Mix the Casserole Ingredients:
- In a large mixing bowl, combine the cooked rice, cooked chicken, broccoli, sautéed onion and garlic, cream of chicken soup, milk, 1 1/2 cups of cheddar cheese, Parmesan (if using), garlic powder, onion powder, salt, and pepper. Stir everything together until well combined.
6. Assemble the Casserole:
- Transfer the mixture into a lightly greased 9×13 inch casserole dish. Spread it out evenly. Top with an additional 1/2 cup of shredded cheddar cheese for extra cheesiness.
7. Bake the Casserole:
- Cover the casserole dish with aluminum foil and bake in the preheated oven for 25-30 minutes. Remove the foil and bake for another 10-15 minutes, or until the top is bubbly and golden brown.
8. Serve:
- Let the casserole rest for 5 minutes before serving. Garnish with fresh parsley or green onions if desired.
Enjoy:
This cheesy, creamy casserole is perfect for a hearty family meal. Serve it as a complete meal or with a side salad!