Homemade Hamburger Helper is a quick, one-pot dish that’s a great alternative to the boxed version. This recipe combines ground beef, pasta, and a creamy cheese sauce for a comforting meal that’s super easy to make!
Homemade Hamburger Helper Recipe
Ingredients:
- 1 lb (450 g) ground beef
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 2 cups beef broth
- 1 ½ cups milk
- 1 ½ cups elbow macaroni (or any small pasta)
- 1 cup shredded cheddar cheese
- 2 tbsp tomato paste (or ketchup)
- 1 tsp paprika
- 1 tsp onion powder
- 1 tsp garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions:
- Cook the beef: In a large skillet, brown the ground beef over medium heat, breaking it up with a spoon. Drain excess fat if needed.
- Add onion and garlic: Add the chopped onion and minced garlic to the skillet. Cook for 3-4 minutes until the onion softens.
- Add liquids and pasta: Stir in the beef broth, milk, tomato paste, paprika, onion powder, garlic powder, salt, and pepper. Add the uncooked pasta and stir to combine.
- Cook the pasta: Bring the mixture to a simmer, then cover the skillet and reduce the heat to low. Cook for 10-12 minutes, stirring occasionally, until the pasta is tender and the liquid has mostly absorbed.
- Add cheese: Remove from heat, and stir in the shredded cheddar cheese until melted and creamy.
- Serve: Garnish with fresh parsley and serve immediately.
Serving Suggestions:
- Serve with a side of steamed vegetables or a simple salad.
- You can customize the recipe by adding veggies like peas, carrots, or bell peppers for extra nutrition.
This homemade version of Hamburger Helper is a cozy and satisfying meal that the whole family will love!