Here’s a delicious recipe for Sugar Cookie Cheesecake that combines a sweet, buttery sugar cookie crust with creamy cheesecake for a delightful dessert:
Ingredients:
For the Sugar Cookie Crust:
- 1 1/2 cups (180 g) sugar cookie crumbs (use store-bought sugar cookies or homemade)
- 1/4 cup (60 g) melted butter
- 2 tbsp sugar (optional, for extra sweetness)
For the Cheesecake Filling:
- 24 oz (680 g) cream cheese, softened
- 1 cup (200 g) granulated sugar
- 1 tsp vanilla extract
- 3 large eggs
- 1/4 cup (60 ml) sour cream
- 1/4 cup (60 ml) heavy cream
For the Topping:
- 1/2 cup (120 ml) heavy cream
- 2 tbsp powdered sugar
- Sprinkles or crushed sugar cookies (optional, for garnish)
Instructions:
1. Prepare the Sugar Cookie Crust:
- Preheat the oven to 350°F (175°C).
- Crush sugar cookies into fine crumbs using a food processor or by placing them in a ziplock bag and using a rolling pin.
- Mix the cookie crumbs with melted butter (and optional sugar for sweetness).
- Press the mixture into the bottom of a 9-inch springform pan to form an even crust.
- Bake for 10 minutes and let cool while preparing the cheesecake filling.
2. Make the Cheesecake Filling:
- In a large bowl, beat softened cream cheese and sugar until smooth and creamy.
- Add vanilla extract, sour cream, and heavy cream, and mix until combined.
- Add the eggs one at a time, mixing just until incorporated to avoid overbeating.
- Pour the cheesecake batter over the cooled sugar cookie crust.
3. Bake the Cheesecake:
- Bake the cheesecake for 50–60 minutes, until the edges are set and the center is slightly jiggly.
- Turn off the oven, crack the door open, and let the cheesecake cool in the oven for 1 hour.
- Refrigerate for at least 4 hours or overnight for the best results.
4. Whipped Cream Topping:
- In a chilled bowl, whip heavy cream and powdered sugar until stiff peaks form.
- Spread or pipe the whipped cream over the cooled cheesecake.
5. Garnish and Serve:
- Sprinkle colorful sprinkles or crushed sugar cookies over the whipped cream for a fun finish.
- Slice and enjoy!
This Sugar Cookie Cheesecake is a perfect combination of a chewy cookie crust and creamy cheesecake, making it a sweet, crowd-pleasing dessert!